‘Tis the season for cakes you make for others and eat yourself (thanks COVID). Feeling sad about the virus during the holidays? Do what I do – spend ample amounts of money on yourself, eat endless desserts and relish in all of your glorious decorations! It will 100% make you feel better. Firstly, let’s talk…
Tag: dessert
Oatmeal Earl Grey and Lavender Sandwich Cookies
Okay, okay, I can only take credit for half of this recipe. The other half – the Earl Grey Lavender London Fog Gelato – is made by my favourite CANADIAN company – Righteous Gelato. This stuff is GOLD, so why not sandwich it between two cookies?! YUM. I’ve always loved baking, but as we all…
Vegan Pumpkin Coconut Cake
Channeling my inner Rihanna and bringing yah that cake, cake, cake, cake. Vegan cake, cake, cake, cake. That’s right…Eggless, milkless, and as a bonus – glutenless! No bad foods allowed. A perfect Thanksgiving dessert for the upcoming long weekend! This cake takes minutes to put together, minutes to bake, and seconds to eat. It is…
Homemade Pumpkin Puree
We don’t buy our pumpkin puree, nah, we make our own! Because, why not?! Have you ever seen homemade pumpkin puree? It’s a completely different colour than the one from the can, and you know what that means. Less guck. WHAT’S THE DIFFERENCE? The puree from the store often includes preservatives, such as sugar and…
Gluten Free Stone Fruit Galette
Hi! It’s me again, and I’ve made another galette because I’m OBSESSED. This one is a Gluten Free Stone Fruit Galette and I’m drooling. Are you drooling? I’m drooling. I’m sadly shedding a tear over here as stone fruit season is slipping away. It feels like peaches have only been around for a few weeks,…
Grilled Peaches with Cinnamon Coconut Whipped Cream and a Balsamic Reduction (Vegan & GF)
I’m not done with peaches yet, y’all. Keep ’em coming! This recipe is one of my favs and it is completely vegan, gluten-free and refined-sugar free. So really, you can have it for breakfast. Okay, picture this – you are watching the abnormally late NBA playoffs (thanks, Covid), and you’re eating your wings, nachos and…
S’more Cups
We are having fun today, folks! I’ve turned the classic s’more dessert into an easy-to-eat treat where you still get the pleasure of toasting the marshmallows! The perfect summer make-ahead dessert. Memories of s’mores by the fire are the best memories. Trying to get your ‘mallow perfectly toasted to your liking, and then fanangling it…
Peanut Butter and Jam Cups
My 100th Instagram post (@nevernoteatingca) had to be something chocolate…The best food group. I recently posted a Strawberry Rhubarb Jam recipe, and since then have been trying to find different ways of incorporating it into a variety of different dishes. Since peanut butter is jam’s homeboy, I thought, why not add it to my classic…
No Churn Strawberry Swirl Ice Cream
I’ve found the purest form of love. No churn ice cream. I was barely able to take photos, it’s THAT good. Listen guys – I have no idea why people buy ice cream. Making your own is where it’s at. Don’t have an ice cream machine? You don’t need one! This no churn ice cream…
Gluten-Free Cereal Bars
I love cereal, do you love cereal? I love cereal. You know what’s better than cereal and milk, though? Cereal and chocolate. Yup. These chocolate cereal bars are crispy, crunchy and so satisfying. They have currently replaced my after-dinner-before-bedtime snack. Here is what you will need to make them: Your favourite gluten-free cereal (I use…