No Churn Strawberry Swirl Ice Cream

I’ve found the purest form of love. No churn ice cream. I was barely able to take photos, it’s THAT good. Listen guys – I have no idea why people buy ice cream. Making your own is where it’s at. Don’t have an ice cream machine? You don’t need one! This no churn ice cream…

Strawberry Rhubarb Jam

It’s strawberry pickin’ time, y’all! I went out this weekend and grabbed a good-sized basket of them, so you know the next few recipes are going to be strawberry based! Naturally, I picked way more than is okay for one person to eat, but that just means JAM. Jammy, jam-jam. Rhubarb strawberry jam! Growing up,…

Vegan Coconut Panna Cotta with a Mango Compote

I’m not drooling, your drooling. Okay, it’s me…I’m drooling. Because – Panna Cotta! This vegan dessert mimics the OG Italian dessert. “Panna Cotta” means “Cooked Cream” in Italian, and I give you just that! Minus the cream, sub the coconut milk – My fav! It’s smooth, creamy, sweet and fruity. The perfect make-ahead dessert! This…

Gluten-Free Cereal Bars

I love cereal, do you love cereal? I love cereal. You know what’s better than cereal and milk, though? Cereal and chocolate. Yup. These chocolate cereal bars are crispy, crunchy and so satisfying. They have currently replaced my after-dinner-before-bedtime snack. Here is what you will need to make them: Your favourite gluten-free cereal (I use…

Vegan Coconut Spirulina Tart

Nothing says warm weather like coconuts and the colour of the ocean. This vegan tart is a cool, refreshing and tropical treat that takes only minutes to put together. Waiting for it to set is the hardest part! I’ve been experiencing a lot with the ingredient agar agar. It is by far the coolest vegan…

Vegan Chocolate Bars

My day goes like this: Wake up, coffee, work, breakfast, chocolate, dinner, chocolate, sleep, repeat. There isn’t a day that goes by where I don’t consume dark chocolate. Don’t judge me. Typically, I just snap off a few squares of dark chocolate and have that as an after-dinner snack, but sometimes, I like to switch…

Vegan Blueberry Pomegranate Tart

Hello pretty peeps! Today I bring to you a vegan tart that looks like dessert, tastes like dessert, but doesn’t have a dang bad thing in it. You could eat it for breakfast and you would radiate health. I’m the type of cook who discovers an ingredient and becomes obsessed with it for weeks at…

Chocolate Guinness Doughnuts with a Honey Lime Glaze

Current status: Drinking a Guinness in self-isolation. The world is in an unfortunate state right now, but I’m doing my best to make the most of my time alone at home, especially today – St. Patrick’s Day! Hopefully, in one year’s time, when you are searching for a St. Paddy’s Day recipe and (maybe, if…

Apple Cardamom Hand Pies with a Cinnamon Spiced Rum Glaze

Hey Cutie Pie, how’s your day going? Going well over here because we have hand pies. I call them “hand pies” but they really should be called “face pies” because they are bigger than the average hand. And that’s a good thing. This pie recipe is simple, quick and easy. One day I was loungin’…

Healthy 5-Ingredient Peanut Butter Cups

I am one of those people that can’t end my day of eating at dinner. Nope. Non. Nunca. NEVER will I not eat a treat before bed. Luckily for my waistline, I always find ways to create healthier versions of my favourite treats. And today, my friends, I introduce you to my favourite chocolate bar,…