Easy Za’atar Socca

Bread made of chickpeas?! Yes, please! Crispy, gluten-free and the perfect vessel for dipping. I could ask for nothing more in my life. Socca is an Italian-French, crepe-like flatbread that is just so delicious. Try it with my Homemade Tzatziki recipe! The most important tool for perfecting this recipe, in my opinion, is a cast…

Homemade Hummus Three Ways

The holidays are upon us and it’s time to dip, dip, dip! And with all of the heavy eating on the horizon, we need something light and healthy beforehand to save room for the main course! Enter – Golden Beet Hummus, Roasted Garlic Hummus and Middle Eastern Hummus with Briny Capers, Olives and Za’atar (my…