Roasted Vegetable Quinoa Bowl

It’s February and guess what? Still eating well. That’s right, 2020. We are still going strong. Just a sheer image of health over here. Kidding, I had a cannoli for lunch. I’m not worried though, because this quinoa bowl will get me back on track. All kidding aside, I have been eating this for the…

Homemade Hummus Three Ways

The holidays are upon us and it’s time to dip, dip, dip! And with all of the heavy eating on the horizon, we need something light and healthy beforehand to save room for the main course! Enter – Golden Beet Hummus, Roasted Garlic Hummus and Middle Eastern Hummus with Briny Capers, Olives and Za’atar (my…