Cinnamon Vanilla Cashew Butter Recipe

Nut butters are the greatest gift to this planet, but this Cinnamon Vanilla Cashew Butter? Words cannot describe. WHAT IS CINNAMON VANILLA CASHEW BUTTER? Well, I’m so glad you asked! It’s your regular nut butter with a gorgeous, put-me-in-the-holiday-mood kick! Who doesn’t love warm notes of cinnamon and dreamy vanilla? This nut butter is dressed…

Vegan Ice Cream Bars

Celebrating summer until it’s very end with these totally delicious and chill Vegan Ice Cream Bars. This has been one of the hottest summers on record, and I’m just a bit mad at myself that I developed these ice cream bars now, instead of at the beginning of summer. Then again, it’s not like I’m…

5-Ingredient Peach Crisp

I got my peaches out in…Ontario (oh, yeah, sh*t). My mom used to make the best apple crisp growing up and it was my absolute favourite post-dinner treat. Since peaches are in season (in Ontario), I decided to make a peach crisp instead, and it did not disappoint. Take your girl up to the north,…

Top 10 Best Amazon Kitchen Must-Haves (2022)

I am addicted to Amazon. This post is all about the top 10 best Amazon kitchen must-haves for 2022, that I own and use all the time. These are all items I use regularly and can’t live without. If you need to stock up your kitchen, these are a good starting point for anyone who…

Homemade Tzatziki

I’m a sauce person. I love to dip, dip, dip. This tzatziki sauce is thick, creamy, refreshing and a great spread for wraps and gyros, or to go with falafel, fries, bread or vegetables. It’s the perfect match for anything that needs a creamy element! I love it with my Easy Za’atar Socca bread. Tzatziki…

Dark Chocolate Protein Nuggets

Oh hi! I didn’t see you there. I was too busy snackin’ healthy. I was in Costco the other day and I found these Keto Nuggets and decided to give them a shot. I’ve been looking for something that I can eat post-dinner that isn’t too terrible for you. I really just can’t get behind…

Coconut Lime Cilantro Rice

Someone PLEASE bring me back to Southeast Asia so I can eat the best rice dishes on the planet… Please? I traveled to SE Asia during the summer of 2017. Those were the days, man. It was like 6 weeks of pure foodie inspiration. Rice, curries, fresh fruit, toasties from the 7/11…If you know, you…

Oatmeal Earl Grey and Lavender Sandwich Cookies

Okay, okay, I can only take credit for half of this recipe. The other half – the Earl Grey Lavender London Fog Gelato – is made by my favourite CANADIAN company – Righteous Gelato. This stuff is GOLD, so why not sandwich it between two cookies?! YUM. I’ve always loved baking, but as we all…

Roasted Tomato Soup with Grilled Cheese Crouton Skewers

What’s better than tomato soup and grilled cheese when the weather starts to get chilly?! Here’s a hint: It starts with “n” and ends with “othing.” Tomato season is over where I am from, but soup season is just beginning, so I had to grab one more batch of fresh tomatoes to use to make…

Homemade Pumpkin Puree

We don’t buy our pumpkin puree, nah, we make our own! Because, why not?! Have you ever seen homemade pumpkin puree? It’s a completely different colour than the one from the can, and you know what that means. Less guck. WHAT’S THE DIFFERENCE? The puree from the store often includes preservatives, such as sugar and…