5-Ingredient Peach Crisp

I got my peaches out in…Ontario (oh, yeah, sh*t). My mom used to make the best apple crisp growing up and it was my absolute favourite post-dinner treat. Since peaches are in season (in Ontario), I decided to make a peach crisp instead, and it did not disappoint. Take your girl up to the north,…

Easy Peanut Butter Coconut Cake

The other day, one of my students told me that he had a peanut butter cake for his birthday. I was all… “Whaaaa?! That exists?!” Life changing news. I immediately knew I needed to try to make my own version. Since Easter is around the corner, it seemed like the perfect cake to test out…

Winter Pear Spice Cake with a Vanilla “Buttercream” (Vegan, GF)

‘Tis the season for cakes you make for others and eat yourself (thanks COVID). Feeling sad about the virus during the holidays? Do what I do – spend ample amounts of money on yourself, eat endless desserts and relish in all of your glorious decorations! It will 100% make you feel better. Firstly, let’s talk…

Gluten-Free Stone Fruit Galette

Hi! It’s still me. Still here with peaches. I’m also adding nectarines and plums this time! It’s a stone fruit par-tay! I’m sadly shedding a tear over here as stone fruit season is slipping away. It feels like peaches have only been around for a few weeks, so I’m not sorry that I am bombarding…

Vegan Coconut Spirulina Tart

Nothing says warm weather like coconuts and the colour of the ocean. This vegan tart is a cool, refreshing and tropical treat that takes only minutes to put together. Waiting for it to set is the hardest part! I’ve been experiencing a lot with the ingredient agar agar. It is by far the coolest vegan…