Vegan Pumpkin Coconut Cake

Channeling my inner Rihanna and bringing yah that cake, cake, cake, cake. Vegan cake, cake, cake, cake. That’s right…Eggless, milkless, and as a bonus – glutenless! No bad foods allowed. A perfect Thanksgiving dessert for the upcoming long weekend! This cake takes minutes to put together, minutes to bake, and seconds to eat. It is…

Homemade Pumpkin Puree

We don’t buy our pumpkin puree, nah, we make our own! Because, why not?! Have you ever seen homemade pumpkin puree? It’s a completely different colour than the one from the can, and you know what that means. Less guck. WHAT’S THE DIFFERENCE? The puree from the store often includes preservatives, such as sugar and…

Sweet Potato Fries

It’s the simple things in life. Reading a book outside in the warm weather. Sippin’ cocoa by the fire. Dipping sweet potato fries in my Good-on-Everything Green Sauce. Livin’ for it. This is a simple recipe. Simple, yet impactful. It took me a while to nail sweet potato fries. They are tricky little buggers. But,…

Gluten Free Crepes with an Apple Cinnamon Compote

I was recently sent a soup maker in the mail. It has become one of my favourite small appliances because of it’s versatility and ease of use. What does that have to do with these crepes, you ask? I made them in it. It’s not just a soup maker, peeps, and you can find it…

Chocolate Hummus

I’m shook. One week ago, this was not a food I had ever heard of, and let me tell you…I know most foods. My coworker had asked me if I had ever tried “chocolate hummus,” and the answer was “no” but that I “definitely needed to.” I asked him what was in it, and he…

Roasted Garlic Mashed Cauliflower (Low-Carb)

Where my keto friends at?! This Vegan Roasted Garlic Mashed Cauliflower is for you! We are officially entering Fall and that means, Thanksgiving. I’m a lover of enjoying seventy-four side dishes and can always forego the main one. I am always on the hunt for new and fun sides to add to any meal…especially those…

Homemade Pumpkin Spice Latte

I made it four days into September before bustin’ out the fall flavours and the ever-so-basic PSL. You’re welcome. So, why would anyone pay $6.00 for a beverage from Starbucks when you can make it for way cheaper at home? You also know everything going into it when you make it yourself, and I’ll tell…

Gluten Free Stone Fruit Galette

Hi! It’s me again, and I’ve made another galette because I’m OBSESSED. This one is a Gluten Free Stone Fruit Galette and I’m drooling. Are you drooling? I’m drooling. I’m sadly shedding a tear over here as stone fruit season is slipping away. It feels like peaches have only been around for a few weeks,…

Caramelized Peach and Pecan Oatmeal

Do you ever get emotional when you think of in-season produce? Like, can this Earth BE any more perfect? How brilliant is it that the planet has different growing seasons for different fruits and vegetables?! That way, we have the opportunity to diversify our diet and the chance to miss the bounties of each season…